食譜

如何使奶油奶酪鬆餅煙熏鮭魚

How to make a Smoked salmon with cream cheese muffins Easy to make and prepare well for, what more could you want during the busy holiday season? The smoked salmon with cream cheese muffins are super blessed Christmas snacks. 配料 (for 10 people) 230 g cream cheese with salmon flavor 125 g of cream cheese with herbs 125 ml of...

如何使鮭魚酸橘汁醃魚

如何使鮭魚酸橘汁醃魚: Do you feel like having Ceviche of salmon for a festive dinner is too much or too you? This fresh and elegant salad of salmon shows that things can be different. 配料 (for 6 people) 750 g Norwegian salmon, skinless juice of 2 lemons ½ tsp salt 2 tsp caster sugar 3 tbsp finely chopped dill Black...

如何使與鱷梨雞尾酒蝦

如何使與鱷梨雞尾酒蝦: Who is not fond of shrimp cocktail? You can make this version with avocado as a starter or serve snack. 配料 (for 12 people) 650 g peeled, boiled prawns ½ red onion, 切碎 2 radishes, chopped ½ red pepper, 切碎的 2 stalks celery, 切碎的 125 ml mayonnaise juice of 1 lemon 3 avocados, chopped How to Prepare Shrimp...

如何使燒烤聖誕火雞

How to make BBQ Christmas turkey This year you can prepare the traditional turkey with a smoky barbecue flavor. With the leftovers you can on Boxing Day, incidentally make delicious sandwiches. 配料 (for eight people) 500g butter, softened bunch fresh thyme, 迷迭香, sage and parsley, 切碎 250 g bacon, chopped juice and zest of 2 lemons 1 turkey of ± 2.5...

如何準備羊腿從烤箱新鮮香草

How to prepare a Leg of lamb with fresh herbs from the oven Ingredients: 100 摹去皮杏仁 6 anchovy of fillets a bunch of fresh herbs, 切碎的 (美味的羊肉是: 迷迭香, 百里香和牛至) 250 摹羊的 2 白麵包片, 痂皮 80 克黃油的, 融化了 6 瓣大蒜, 剁碎 1 大羊腿的, 去骨 300 ml...

如何使火腿漆

如何使火腿漆: A traditional and festive Christmas recipe may take some preparation, but to put these painted ham all you have in the oven for dinner. A stress-free yet impressive dish that you have enough time for your guests. Ingredients for Making a Lacquered ham A smoked ham of about 5 kilograms, if necessary...

如何使香菇香腸

如何使香菇肉醬:快速, 方便和美味的自製餅乾巴馬. 這種香腸可以在一天進行提前,然後冷藏後. Ingredients for Preparing Champignon paté 45 毫升橄欖油 60 克黃油的 1 小洋蔥, finely chopped 500g wild mushrooms, 切碎 2 新鮮百里香小枝, leaves...

如何準備巴馬餅乾

如何準備巴馬餅乾: These homemade Parmesan crackers are perfect for dipping with or delicious in soup. 配料 (for eight people) 125 ml of water 45 ml of olive oil 1 teaspoon salt 280 g plain flour, plus extra 100g Parmesan, finely grated How to Prepare Parmesan Crackers Preheat the oven to 220 C. Mix the water, oil and salt together in a...

如何使熏鯖開胃菜

How to make smoked mackerel Appetizer With the refined taste of smoked mackerel, you can create this wonderful appetizer: toast with mackerel spread. The spread can be stored in the refrigerator for about five days. If you do not like smoked mackerel, you can also use other oily fish, such as salmon, trout or tuna. 配料 (for 6 people) 400g...

如何使培根和貽貝在白葡萄酒

How to make Pancetta and mussels in white wine Pancetta is Italian ham ripened, but you can also fine this recipe with smoked bacon. Serve with crusty bread to caps in the delicious sauce. 配料 (for eight people) 45 ml olive oil 1 onion, 切碎 2 瓣大蒜, finely chopped 200g pancetta or bacon, 切碎 250 ml of white wine 250...
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